![]() ![]() This is one of the best Chinese stir fry recipe your family will request over and over again. Cut the rest of the vegetables/fruit carrots, bok choy, broccoli, snow peas, shiitake mushrooms and pineapple. Add the bok choy stems, celery, red bell pepper, carrot, snow peas, and mushrooms. Cook for 1 minute, stirring constantly, until the onion is starting to wilt. Add garlic and stir quickly, then add onion. Simple but not bland! Even though this dish is made with basic stir fry sauces, it is incredibly delicious. Heat the vegetable oil in a wok or skillet over high heat. ![]() Heat oil in a wok and fry bell pepper, celery and. ![]()
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